Garlic Infused Olive Oil is strong pungent and heated and goes well with a variety of flavors. It is ideal when used in stir fries, soups, sauces and curries. It goes well with chicken, pork, seafood, tomatoes, beans. Garlic is a popular flavor used in all cuisines all over the world. The possibilities are endless with this flavor. Great for making garlic pasta sauce, garlic bread and dips.
All Natural, no artificial flavors or additional ingredients.
Pasta, baked or mashed potatoes; rice; drizzle on steaks before grilling. Grilled lamb, chicken, marinades, brushed on vegetables to be roasted or grilled, brushed on turkey before roasting, for bread dipping, or in aioli.