18 YEAR AGED Balsamic Vinegar Reduction - Georgetown Olive Oil Co.
18 YEAR AGED Balsamic Vinegar Reduction - Georgetown Olive Oil Co.
18 YEAR AGED Balsamic Vinegar Reduction - Georgetown Olive Oil Co.

18 YEAR AGED Balsamic Vinegar Reduction

Regular price $ 9.95

AGED Balsamic Vinegar | Modena, ITALY

18 YEAR AGED Balsamic Vinegar Reduction has an extremely complex flavor and shines with wonderful sweet-tart and caramelized undertones. Its extreme density is accomplished by using a century-old Italian method without adding additional sugars, colors, or thickeners.

Serve with your finest cheese plates, drizzle over melon or berries, use as a finishing glaze for roasted meats and poultry, adorn your grilled vegetables, make your dessert swoon. There isn’t any culinary application in which this balsamic won’t shine.

NOTE: This is our thickest balsamic vinegar. It's perfect for those who like syrupy thick and sweeter balsamic.

All Natural, no artificial flavors or additional ingredients.

Great for any culinary use - vinaigrettes, marinades, salad dressings. Finish grilled and roasted vegetables and meats, fish, and seafood, fresh cut fruit, and deserts.

Any Extra Virgin Olive Oil or Flavored Olive Oil in our Selection.

INGREDIENTS: Grape must, red wine vinegar, naturally occurring sulfites
GRAPE VARIETY - Trebbiano
ACIDITY - 4.0%
ORIGIN - Modena, ITALY
All natural, gluten-free, no msg, no alcohol, and free of any peanut products.

A product of Modena, Italy. Our balsamic vinegar is caramel color-free, free of added sugar or thickeners, and is naturally cooked and aged in wood barrels.

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L
L.M.
The best balsamic I've had.

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