Made with White Trebbiano Grape Must, our White Balsamic undergoes the cooking and barrel aging process of Balsamic Vinegar of Modena however it is not carmelized. The result is a crisp, tart vinegar with a touch of sweetness. Extremely adaptable, it can be used with any EVOO, as well as with our flavored oils.
Our balsamic vinegar is caramel color-free, free of added sugar or thickeners, and is naturally cooked and aged.
Great for any culinary use - vinaigrettes, marinades, salad dressings. Finish grilled and roasted vegetables and meats, fish, and seafood. Use over dessert and fresh cut fruit for a touch of natural sweetness and crisp flavor.
Any Extra Virgin Olive Oil or Flavored Olive Oil in our Selection.
INGREDIENTS: White grape must, white wine vinegar, naturally occurring sulfites ACIDITY - 4.5% GRAPE VARIETY - Trebbiano ORIGIN - Modena, ITALY All natural, gluten-free, no msg, no alcohol, and free of any peanut products.