๐ช๐ธ Gold Harvest Spanish Extra Virgin Olive Oil | Ultra High Polyphenols | Best of Spain
Robust Intensity
Introducing Gold Harvest Spanish Extra Virgin Olive Oil with Ultra High Polyphenols, a true masterpiece crafted from early-harvest Picual olives, hand-picked at their peak for maximum flavor, freshness, and health benefits. Every year, we search for the best olive harvest from each country, selecting only the most exceptional extra virgin olive oil. This year, Spainโs finest comes from this extraordinary early-harvest Picual, carefully chosen for its superior taste, purity, and unparalleled health benefits.
*First Cold Pressed | Cold Processed | Extra Virgin
*Total Polyphenols: 1362 mg/kg
*FFA: 0.1%
*Oleic Acid: 76.6%
*Peroxide: 4.7%
*1,2 DAGs: 98.3%
*K232: 1.63ย
*PPP: <1.0
*Smoking Point: 415ยฐ F
- Ultra High Polyphenols โ Packed with powerful antioxidants to support heart health, reduce inflammation, and promote longevity.
- First Cold-Pressed & Cold-Processed โ Preserves delicate nutrients, delivering a bold, robust flavor with peppery, grassy notes.
- Single Origin, Single Variety โ 100% pure Spanish Picual olives from a premier estate, ensuring exceptional quality and traceability.
- High Stability & Long Shelf Life โ Picual olives are naturally rich in oleic acid, keeping this oil fresher for longer.
- Bottled in Dark Glass - no plastic, no chemicals. Preserves nutrients and protects the EVOO from UV light.
Why Polyphenols Matter
Polyphenols are natureโs most powerful anti-inflammatory compounds, offering exception health benefits:
โ Cardiovascular Support โ Helps lower bad cholesterol (LDL) and improve circulation.
โ Cognitive Protection โ May reduce the risk of neurodegenerative diseases.
โ Immune Boosting โ Supports overall wellness and reduces oxidative stress.
Uses:
Salads, dressing, dipping, or taking a tablespoon twice a day.
High-polyphenol olive oil is packed with powerful antioxidants that is known to support heart health, reduce inflammation, and protect cells from oxidative stress. Studies suggest it may help lower bad cholesterol, improve brain function, and support a healthy immune system. Its strong anti-inflammatory properties can also benefit joint and gut health. With a bold, robust flavor, this premium olive oil is an excellent choice for those seeking both exceptional taste and maximum health benefits.
This limited-production olive oil is for those who demand the best - chefs, health-conscious consumers, and gourmet food lovers. Drizzle it over salads, pair it with artisanal bread, or enjoy a daily spoonful for optimal health.
Order Processing:ย 2-4 business days, transit time varies by location.
Carriers: USPS and UPS
Shipping Costs:ย Calculated at checkout, free shipping on orders $150 +
International Shipping: Available, with UPS, USPS and DHL
Tracking: You'll receive tracking information once your order ships.
Need Assistance? Contact our friendly support team.
Return Policy: 7 day return policy.
Center for Health
Certificate of Analysis
University of Athens
Faculty of Pharmacy โ Dept. of Pharmacognosy
and Natural Products Chemistry
Why Georgetown Olive Oil Co.ยฎ
Always High-Polyphenols
Elevate your well-being with our exclusively high polyphenol olive oil. Packed with antioxidants, our commitment to quality ensures a flavorful experience that goes beyond taste, delivering essential health benefits.
Fresh Harvest
We source our Extra Virgin Olive Oil from the latest harvest, with a focus on a single variety and single origin. Each drop captures the unique essence of carefully selected olives for an exceptional taste journey.
Bottled On Demand
Enjoy freshness at its peak. Our olive oil is bottled per order, guaranteeing a superior and personalized product. With this approach, we prioritize quality, delivering a product that exceeds expectations in both flavor and freshness.
What Are Polyphenols?
Polyphenols are a category of compounds that are found naturally in plant foods, such as fruits, vegetables, herbs, spices, tea, dark chocolate, and wine. They can act as antioxidants, meaning they can neutralize harmful free radicals that would otherwise damage your cells and increaseyour overall health.
Olive oil polyphenols contribute to the protection of blood lipids from oxidative stress - Commission Regulation (EU) 432/2012) There is a EFSA approved health claim that only olive oilsย with 250 mg/l.
The daily consumption of 20 g of the analyzed olive oil provides 27.25 mg of hydroxytyrosol, tyrosol or their derivatives.
Olive oils that contain >5 mg per 20 g belong to the category of oils that protect the blood lipids from oxidative stress according to Regulation 432/2012 of the European Union.
Oleocanthal and oleacein present important biological activity and have been related with anti-inflammatory, antioxidant, cardioprotective and neuroprotective activity. The results relate to the analyzed sample.