Toasted Coconut Chocolate
Toasted Coconut Chocolate - rich black tea is joined by cocoa beans, toasted coconut and organic Honeybush for a decadent treat. Try with steamed milk and sweetener for a deliciously warming cup.
Recommended Steeping Instructions:
8 oz │ 212° │ 1.5 tsp │ 3-4 mins.
For best results, use filtered water. BOIL - 212° F
Black tea, cocoa beans, coconut, toasted coconut, organic honeybush, flavors, apple, chocolate flakes, sea salt, citric acid, chocolate powder, vanilla.
Nutrition and Allergens
All natural, no msg, and free of any peanut products.