Italian Plum and Ginger Infused Vinegar - Biadso - Fresh summer plum puree is paired with spicy ginger and premium Italian Vinegar to create this tasty vinegar. It is excellent in vinaigrettes and you can also use it over roasted or poached fruit, add it to compotes and jams or marinate pork, poultry and lamb. Us either to make delicious and super refreshing granita. Pairs well with Rosemary and Garlic Olive Oils.
