I use this daily on baked fish and veggies. It adds just the right amount of seasoning to enhance each dish’s natural flavor without overpowering. Great addition to salads too!
A great Greek-flavor vinegar. It's well-balanced between acid and flavor. I've found some Greek salad dressings to be too acidic with an intense oregano flavor, but this one lets the salad ingredients shine through without the vinegar bite.