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A black tea blend inspired by our family's favorite cake covered in rich chocolate bourbon fudge sauce. This rich, smooth, and full-bodied black tea blend is combined with dark chocolate, sweet hand-ground cinnamon and spicy, fragrant ginger.
Recommended Steeping Instructions:8 oz │ 212° │ 1.5 tsp │ 3-4 mins.
For best results, use filtered water. BOIL - 212° F
Black tea, roasted cocoa beans, ginger, cinnamon, roasted green tea, roasted yerba mate, crystallized ginger, flavors, dark chocolate chips, dark cocoa powder, sea salt, citric acid.
All natural, no msg, and free of any peanut products.