Take your entrées to the next level by seasoning with this exquisite smoked salt preferred by chefs around the world. Smoked Cherrywood Sea Salt is made with pure sea salt that has been slowly smoked above a Maine Cherrywood fire - a centuries old process. The result is a smooth, slightly sweet tasting sea salt, without harshness or bitterness. Enjoy it on meat, poultry, fish and more. This gorgeous aromatic salt is a must-have for those dishes you want to add flair too. Use our Smoked Cherrywood Sea Salt whenever you want to add dramatic flavor to your dishes.
Origin: USA Description: Smoked Cherrywood Sea Salt is made with pure Sea Salt that has been slowly smoked above a Maine Cherrywood fire. The result is a smooth, slightly sweet tasting sea salt. Packaging: 4.6 oz glass shaker Grain Size: Fine Properties: 100% Natural, Kosher, No artificial flavors or additives, natural golden/medium brown coloring from smoking process. Use for: Culinary - Food Grade Salt for consumption: Salt Shaker (fine grain), or use as a finishing salt. The smooth, slightly sweet flavor of our Smoked Cherrywood Sea Salt is great for use on meat, poultry, fish, other meats, vegetables, starches, eggs and more. Can also be added to the rim of your favorite ales or rum cocktails. Ingredients: Smoked Sea Salt. Shelf Life: 5 years