We use late fall truffles to create this savory oil. Our Black Truffle Oil will go well with any of your dishes, it'll add a luxurious and earthy taste.
No extracts or chemicals are used in this complex oil.
Steaks, chicken, pasta, risotto, potatoes, roasted vegetables, white pizza, mac and cheese, eggs, cheese dippings and more.
Bourbon and Champagne White Balsamics
Ingredients: Extra Virgin Olive Oil, Black Truffles