Black Hawaiian Lava salt enhances food with a crisp, bold taste. These salts are harvested from pacific waters using traditional methods of solar evaporation, allowing the salt crystals to form with the much desired trace minerals intact. The salt obtains its natural and dramatic coloring from activated coconut shell charcoal which is infused with the salt for its numerous health benefits which include antioxidant properties and enhanced digestive health. Hawaiian lava salt is best used as a finishing salt for foods and desserts.
Description: Black Hawaiian Salt is very silky to the touch, with a crisp, dramatic and delicious taste. Made using the highest-quality premium activated coconut-shell charcoal - an antitoxin and digestive aid
Packaging: 4oz glass shaker/8oz glass jar with a spoon
Grain Size: Fine
Properties: 100% Natural, Kosher, natural black/dark grey coloring from added activated charcoal.
Ingredients: Pacific Sea Salt, Premium Activated Coconut Shell Charcoal.
Shelf Life: 10 years
Use for: Gourmet food salt, culinary, garnish/finishing salt, salads, vegetables, sushi, seafood, meat.Black Hawaiian Salt is KOSHER CERTIFIED