Apricot White Balsamic - both sweet and tart with an intensely aromatic aroma of honeysuckle and picked with a faint green tinge. We’ve married this with our Premiums Aged White Balsamic.The resulting collaboration is intoxicating as it is crisp and tart.
All Natural, no artificial flavors or additional ingredients.
Great with grilled chicken, salsas, as a glaze or served with cheese. Great on deserts and for making mixed drinks and shrubs.
Lime, Blood Orange, Lemon Olive Oils, Any Extra Virgin Olive Oil in our selection.
INGREDIENTS: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites. BASE-12 year aged Premium White Balsamic ACIDITY - 4.5% GRAPE VARIETY - Trebbiano ORIGIN - Modena, ITALY All natural, gluten-free, no msg, no alcohol, and free of any peanut products.