🇮🇹 Sicilian Nocellara (ITALY) Extra Virgin Olive Oil

Sicilian Nocellara (ITALY) Extra Virgin Olive Oil - This is a delicate to medium-intensity Nocellara that is typical of the region and variety. It is very well balanced as to bitterness, pungency, and fruitiness, as well as sweetness and astringency. The dominant flavors are green, herbaceous fruitiness of fresh-cut grass, mint, cinnamon, and black pepper.

*First Cold Pressed | Extra Virgin
*Polyphenols: 230 mg/kg             
*FFA: 0.1%
*Oleic Acid: 70.2%    
*Peroxide: 3.4
*DAGs 1,2: 99.3%                  
*PPP: <1%
*K232: 1.7
*Smoke Point: 400° F

*As measured at the time of crush.

Uses

Great for any culinary use - salad dressing, vinaigrettes, sautéing, grilling, roasting, frying, baking, and finishing dishes.

Pairs with: 

Any Balsamic and Vinegar in our selection.

Nutritional Facts

Ingredients: 100% Extra Virgin Olive Oil
Olive Variety: Nocellara
All-natural, gluten-free, no msg, no alcohol, and free of any peanut products.