Black Truffle Parm Himalayan Salt

Black Truffle Parm Himalayan Salt - a classic combination of Black Truffles and Parmesan cheese is combined with hearth-healthy Himalayan Salt to create a spectacular finishing salt, which will compliment any dish in your kitchen.

Origin: USA

Uses: Use as a finishing salt for pasta, rice, eggs, potatoes, steak, grilled and roasted vegetables, meats and seafood. Use to flavors sauces, dips, garlic bread. 

Size

4 oz Glass Shaker

Ingredients

Black truffle salt, parmesan cheese, cheese flavor, corn starch, dried cane syrup, black garlic powder, spices, garlic powder, olive oil.

Nutrition and Allergens

All natural, gluten-free, no msg, and free of any peanut products. Contains milk.
Shelf Life: 2 years