*Crush Date: NOV 2016
Our Early Harvest Organic Certified California Arbequina is creamy & delicate with notes of green almond, artichoke and citrus. Nice peppery finish, low bitterness. Extremely high smoke point due to low FFA below:
*Oleic Acid: 68.8
*Smoke Point: 420° F
Learn more about these numbers...
Organoleptic Taste Panel Assessment:
Fruitiness: 4.0 Bitterness: 3.0 Pungency: 3.0
*As measured at time of crush.
Country of origin: (USA)