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Apricot Mango Jasmine Black Tea - we blended fine Ceylon tea with Darjeeling and osmanthus flowers to create an aromatic, sweet and delicate cup with a wonderful fruity aroma. Excellent hot or cold and good enough to stand alone or enjoy with milk.
Recommended Steeping Instructions:8 oz │ 212° │ 1.5 tsp │ 3-4 mins.
For best results, use filtered water. BOIL - 212° F
2.2 oz tin
Black tea, organic black tea, osmanthus, flavors, apricot, pineapple, jasmine petals, lemon juice, sea salt, citric acid.
All natural, gluten-free, no msg, and free of any peanut products.